Board Thread:Suggestions forum/@comment-26119768-20171203215759/@comment-25981649-20171205161032

You guys don't understand, Alchohol isn't very flammable when in a brewed beverage. The contents are mostly much too large of a water:alchohol ratio to not be put out. Most alchoholic beverages used in cooking shows / tv / cooking IN GENERAL is high alchohol percentage spirits / liquors.

I agree it shouldn't be based on the level, but rather by the alchohol %.